The Hyve
Boutique Farm Fare
Appetizers
Local Lettuces with Heirloom Tomatoes, Cucumber and Green Goddess Dressing $13 GF
FARM SALAD
Local Lettuces with Heirloom Tomatoes, Cucumber and Green Goddess Dressing $13 GF
Heirloom Tomato and Cranberry Bean Soup with Cavatelli and Parsley Pistou $12
SOUP
Heirloom Tomato and Cranberry Bean Soup with Cavatelli and Parsley Pistou $12
Lavender-Honey Glazed Spareribs with Radishes, Beets and Peach Mustard $15 GF
TOM'S APP
Lavender-Honey Glazed Spareribs with Radishes, Beets and Peach Mustard $15 GF
Entrees
Red Lentil Dal with Roasted Carrots, Coconut Creamed Swiss Chard, Basmati Rice and Tomato Chutney $25 Vegetarian DF
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VEGAN
VEGETARIAN
Red Lentil Dal with Roasted Carrots, Coconut Creamed Swiss Chard, Basmati Rice and Tomato Chutney $25 Vegetarian DF
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VEGAN
Sauteed Rainbow Trout with Lemon-Caper Vinaigrette, Roasted Carrots and Zucchini-Tomato Gratin $29 GF
FISH
Sauteed Rainbow Trout with Lemon-Caper Vinaigrette, Roasted Carrots and Zucchini-Tomato Gratin $29 GF
Chicken Saltimbucca with Prosciutto, Peach, Sage and Grilled Ratatouille Spiedini, Caramelized Onion Polenta $29
CHICKEN
Chicken Saltimbucca with Prosciutto, Peach, Sage and Grilled Ratatouille Spiedini, Caramelized Onion Polenta $29
***Grilled Flank Steak with Plum Vinaigrette and Grilled Ratatouille Spiedini, Caramelized Onion Polenta $32
MEAT
***Grilled Flank Steak with Plum Vinaigrette and Grilled Ratatouille Spiedini, Caramelized Onion Polenta $32
Vanilla Creme Brulee $9
DESSERT
Vanilla Creme Brulee $9
Wine
$12.00 glass
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$45.00 bottle
Sauvignon Blanc, Kim Crawford, Imalborough
$12.00 glass
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$45.00 bottle
$13 glass
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$80 bottle
Meursault, Mat Rot, Burgundy, France
$13 glass
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$80 bottle